The new iSi Green Whip from the future-oriented "iSi Eco Series" is characterized by its outstanding performance . . .
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The new iSi Green Whip from the future-oriented "iSi Eco Series" is characterized by its outstanding performance in the preparation of both vegan and dairy cream, and thereby enabling cost and carbon footprint savings per serving.
With the launch of this world first, iSi - the whipper expert since 1964 - is once again setting new standards in the global foodservice market.
Benefits
100% climate neutral*
Perfect for vegan & dairy cream toppings: for easy, efficient and sustainable preparation of dairy or vegan cream
Get up to +15% more portions per filling & save food: The iSi Green Whip is designed to be more efficient with ingredients, resulting in lower climate impact per portion. Yields more than twice the amount of whipped cream compared with conventional methods – reduces material usage and optimizes cost efficiency in food service businesses
More than 10% cost savings per serving
More than 10% Carbon Footprint reduction per serving For cold applications
Made of stainless steel for lang lasting professional use
Easy operation and cleaning: Completely dishwasher safe Reduces food waste, because food can be kept for several days in the airtight iSi system
Time and labor savings through higher output per filling 2 years warranty
* Achieved by technical innovations providing reductions and by compensation.
