Method
1. Fill a glass with ice and coconut water.2. Add a double espresso.
3. Pour the milk and coconut syrup into a iSi Eco Whip.
4. Screw on an iSi Professional Charger – Eco Series and shake the Whip 10 times.
5. Top the Coconut Latte with the whipped coconut milk mixture.
Ingredients
450ml Milk
50ml MONIN Coconut syrup
100ml Coconut water
Double espresso
