At Bennett Opie Ltd, we have been crafting exceptional food and drink products since 1880.
As a family-owned and operated company based in Sittingbourne, Kent, we take great pride in our heritage and the tradition of delivering exceptional ingredients to our valued customers.
Our commitment to quality is at the heart of everything we do. We meticulously select the finest ingredients, sourced from longstanding trusted suppliers, to ensure that each and every one of our products meets the highest standards. In addition, we have handpicked brand partners who align with our company values and are dedicated to enriching your dining experience. With our time-honoured recipes and dedication to excellence, we create flavours that truly delight.
Over the years, we have received support of our products from renown followers. This is a testament to our unwavering commitment to delivering only the very best to our customers. Whether you're an enthusiastic foodie looking for a delightful addition to your breakfast table or a foodservice industry professional seeking quality ingredients, we have the perfect solution for you.
At Bennett Opie, we are deeply committed to safeguarding the environment, and we are dedicated to taking meaningful steps in reducing our ecological impact. We take pride in our extensive efforts to minimise our carbon footprint.
Our production processes incorporate water recycling, ensuring that all water used in the cooling processes is recycled. Moreover, we prioritize recyclability, with 90% of our packaging, including both jars and lids, being recyclable. To further promote sustainability, we diligently recycle cardboard and other materials used throughout our production operations.
Our team consistently explores energy-saving opportunities, focusing on reducing heating and lighting consumption. Regular monitoring and progress evaluations allow us to stay on track towards our sustainability targets. When it comes to transportation we maximise loads to minimise emissions. Additionally, we place great emphasis on sourcing local ingredients where possible, thereby reducing our carbon footprint by minimising "food miles." Our dedication to environmental stewardship is ingrained in every aspect of our operations.