Method
Fill a tall glass with ice cubes.Pour in the MONIN Banana Syrup and cold milk.
Slowly pour the espresso over the top for a layered effect.
Stir gently before drinking, or leave layered for presentation.
Optional: Top with whipped cream and a drizzle of chocolate sauce.
Ingredients
20ml MONIN Banana Syrup
150ml cold milk (dairy or alternative)
30ml espresso (1 shot, freshly brewed)
Ice cubes
Whipped cream + chocolate drizzle (optional garnish)
