Halkidiki and Kalamata Olives in variable proportions (50%), Water, Garlic cloves and Red Chillies in variable proportions (3.5%), Sunflower Oil, Salt, Parsley, Acidity Regulator: Citric Acid.
No allergens. Suitable for vegans and vegetarians.
These olives are hand-picked and carefully marinated to create a flavour profile that is bold, zesty, and full of Mediterranean charm. Perfect for snacking plates, Mediterranean platters or alongside pizza and pasta dishes. Specially selected for their superb flavour, our Greek halkidiki olives are the perfect balance of taste and sophistication. Serve in a variety of dishes, starters, sides and more.
Shelf Life Once Open
Once opened, keep refrigerated and use within 4 weeks.
Store in a cool dry place.
Enjoy our deliciously plump, rich and meaty Halkidiki infused with with the bold flavours of fiery chili and aromatic garlic. Perfect for snacking plates, Mediterranean platters or alongside pizza and pasta dishes. Our olives are the perfect addition to pack your dishes with a kick of flavour.
Enjoy these olives as a vibrant addition to salads, cheese platters, pasta dishes, or as a standout ingredient in your favourite Mediterranean recipes
Plastic jar and lid